My friend was raving about this place since he has been eating here since they were a smaller business. It met my expectations but not at the same level as him. The mushroom poppers are great. Buying into the mushroom gives it a neutral taste but when you bite into it with the imitation crab and dipping sauce, it makes a whole lot better. The kimchichanga was next and I got it with bulgogi. Overall, the dish is good with yummy sauces on it. But I thought it had two major problems. The first is that the exterior was not that crunchy and left the inside tortilla a lot softer than it should. Maybe if it was in the fryer for a couple more seconds, it would have been perfect. The second was the meat. The bulgogi has a nice marinade but I thought it was over cooked and parts were either dry or too greasy. If I were to try this again, I would probably go for the chicken. This was a very heavy meal for me but it was just enough to keep me full.

This place gave me vibes of Cha Cha chillies that likely went belly up in Los Angeles and even quicker in Alhambra. If you missed it and were looking for a place just like them. This place I'm pretty sure is the same location w merely a new name/ownership. Uncle sams wants his share of your profits. It's common for businesses to close shop and simply start over.

Still enjoyed the bulgolgi burrito. So so good. Owner was friendly and very accommodating. I went on a day where it wasn't busy and they were also super fast. Always the spot to go when I'm craving kbbq fusion.

This place was so good! Had nachos with beef, jalapeño bombs, beef toeta and drinks. Omg the torta bread was soft but crispy the neat wasctendervand flavorful a bit sweet but so good, I didn't mind. Service was good, one guy but honestly only two tables he had it down. Ambiance is cool they played music different variety , I can imagaine the crowd at night. Jalapeño poppers tempura were delicious. I'll Def be back with my children.

I was in the area visiting friends who have been saying they wanted to try this spot for a while but haven't gotten around to it. Funny enough, they still haven't tried it because I decided to come in while they were busy and I had time to kill. I tried the kbbq burrito and found it very good. It was the perfect amount of "medium" spice for me. Well seasoned bulgogi meat and kimchi fried rice. I wouldn't say it was mind blowing but served as the perfect quick lunch. Worth trying for sure.

After hearing from a co-worker/friend that this restaurant has a several vegan options, I just knew I had to go see for myself. Upon arriving at the restaurant, I liked the clear restaurant signage outside as well as indoor and outdoor seating available. Upon waking into the restaurant, hubby and I were warmly greeted by restaurant employee Jessica. I liked that vegan food options are labeled with a vegan logo and it is stated that foods with the icons is already vegan or may have a vegan option such as subbing spicy mayo and cheese for vegan spicy mayo and vegan cheese. After reviewing the menu, I ordered a vegan kimchi quesadilla with tofu as well as a vegan Korean bbq taco while hubby ordered super fries as well as tacos. Vegan protein options are tofu or avocado. Our food was brought out quickly and was hot and flavorful. Since I haven't had kimchi before, I had it on the side of my quesadilla. I was pleasantly surprised that the vegan spicy mayo wasn't as spicy as I thought it would be. Hubby really enjoyed super fries topped with tofu. Having I liked the contrast in taste between the tofu and avocado tacos as well as how compact they were. After finishing our dinner at this restaurant with such delicious food and friendly attentive staff, we will definitely be back to explore more of their vegan food options.